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AGAR Advantage

"Customers need a distributor who provides not only great selection and value, but expertise on how to improve profitability in a competitive market," Karen Bressler, CEO

Karen and Her Grandfather More than 2 million pounds of meat, poultry and seafood pass through our immaculate, modern warehouse every week. We begin every day with the commitment to providing you with only the best products, services and solutions. We put our experience to work for you.

Why Choose AGAR? Here’s The Beef:

  • Broadline foodservice for your one-stop shopping convenience
  • Integrity pricing you can trust
  • Family-owned and operated with a tradition of guaranteed honesty
  • An amazing group of professionals from all areas of the industry
  • Volume and buying power means customer savings
  • Commitment to national brands – we choose our partners carefully so you don't have to
  • Center-of-the-Plate value and education
  • Highest standards of service and ethics employed at every level of the organization
  • Continuously improving efficiencies through technological advancements that can improve your bottom line
  • USDA inspected facility and HACCP Certified quality control
  • AIB Superior Rating – a rare certification
  • Recipe for Success™, our promise to provide the best
  • AGAR University™, brainstorming for efficiency and profit solutions
  • AGAR is SOWMBA Certified as Women Business Enterprise